Saturday, February 7, 2026, 11am – 12pm PST

Join us for a fun and delicious cooking event led by Emmy Lam from Very Fun Programs!

In this special family program, children will participate in a hands-on workshop to learn how to make Gimbap, a popular Korean rice roll dish, using rice, fresh vegetables, and seaweed—with no meat included. Caregivers are welcome to join and assist as children discover new flavors, develop basic culinary skills, and experience Korean food culture. Registration is required as supplies are limited.

Please note: sesame seeds and sesame oil will be used for those with dietary restrictions.

About the presenter
Very Fun Programs offers engaging and educational activities for children and families throughout Southern California. Their year-round offerings include after-school programs, school assemblies, family nights, and special events designed to support learning and creativity. Programs incorporate hands-on workshops and cultural themes that help build cognitive skills, expand knowledge, and introduce participants to diverse experiences. https://veryfunprograms.com/